Corn salad


Ingredients

Corn 50%, peas 15%, red pepper 15%, carrots 20%.

Packaging

  • 450gr

Nutritional Value

per 100g

Energy 66 kcal (275kj)
Fat 0,6 gr
Carbohydrates 15,0 gr
Proteins 2,6 gr

Vitamins and Minerals

Vitamin Α 3346 I.U. (67% της Σ.Η.Π.*)
Vitamin C 15,2 mg (25% της Σ.Η.Π.*)
*RDA: Recommended Dietary Allowance for adults according to EU directive 90/496.