Mini Macedonian Striftari with Feta and Mizithra Cheese

A special twist that locks inside all the flavour and aroma of an authentic homemade recipe!


Dough 60%: Wheat flour, water, non hydrogenated vegetable oils and fats, extra virgin olive oil (2,5%), corn starch, salt, sugar.
Filling 40%: Mizithra cheese (54%), water, semolina, feta cheese (7%), salt, egg white powder, white pepper. The product contains ingredients of wheat (gluten), milk (lactose), egg and is produced in areas that handle sesame.


  • 800gr

Nutritional Value

per 100g

per 150g

Fat 15,2g 22,8g
Saturated fats 5,0g 7,5g
Carbohydrates 2,3g 38,9g
Sugars 2,3g 3,5g
Proteins 7,6g 11,4g
Sodium 0,5g 0,8g
Fibre 1,1g 1,7g
Calories 273kcal/ 1141kj 410kcal / 1711kj